Potassium diformate, ua thawj tus neeg sawv cev txhawb kev loj hlob uas tau tsim los ntawm European Union, muaj cov txiaj ntsig tshwj xeeb hauv bacteriostasis thiab kev txhawb kev loj hlob. Yog li, potassium dicarboxylate ua lub luag haujlwm bactericidal hauv txoj hnyuv ntawm cov tsiaj li cas?

Vim nws qhov tshwj xeeb molecular, potassium dicarboxylate tsis dissociate hauv lub xeev acidic, tab sis tsuas yog nyob rau hauv ib puag ncig nruab nrab lossis alkaline, tso tawm formic acid.

Raws li peb txhua tus paub, pH hauv plab yog qhov chaw acidic qis, yog lipotassium dicarboxylatetuaj yeem nkag mus rau hauv txoj hnyuv los ntawm lub plab los ntawm 85%. Tau kawg, yog tias lub peev xwm ntawm cov khoom noj muaj zog, uas yog hais tias, lub zog acid siab, ib feem ntawm cov potassium dicarboxylate yuav raug dissociated kom tso tawm formic acid thiab muab kev ua si rau cov nyhuv ntawm Acidifier, yog li qhov feem pua ​​ntawm kev ncav cuag txoj hnyuv los ntawm lub plab yuav raug txo qis. Hauv qhov no,potassium dicarboxylateyog ib qho acidifier!

Txhua yam kua qaub uas nkag mus rau hauv duodenum los ntawm lub plab yuav tsum tau muab cov kua tsib thiab cov kua txiv pancreatic buffered ua ntej nkag mus rau hauv jejunum, kom tsis txhob ua rau muaj kev hloov pauv loj hauv jejunal pH. Nyob rau theem no, qee cov potassium diformate siv los ua acidifier los tso cov hydrogen ions.

Potassium diformatenkag mus rau hauv jejunum thiab ileum maj mam tso tawm cov kua qaub formic, qee cov kua qaub formic tseem tso tawm cov hydrogen ions kom txo qis me ntsis ntawm cov pH hauv plab hnyuv, thiab qee cov kua qaub formic molecular tiav tuaj yeem nkag mus rau hauv cov kab mob kom ua lub luag haujlwm tiv thaiv kab mob. Thaum mus txog lub plab hnyuv loj los ntawm ileum, qhov feem pua ​​ntawm cov seempotassium dicarboxylateyog li ntawm 14%. Tau kawg, qhov feem pua ​​no kuj muaj feem cuam tshuam nrog cov qauv ntawm cov khoom noj.

Tom qab mus txog txoj hnyuv loj lawm,potassium diformatemuaj peev xwm ua rau muaj kev tiv thaiv kab mob ntau dua. Vim li cas?

Vim tias nyob rau hauv qhov xwm txheej ib txwm muaj, pH hauv txoj hnyuv loj yog qhov acidic heev. Nyob rau hauv qhov xwm txheej ib txwm muaj, tom qab cov khoom noj tau zom tag nrho thiab nqus tau hauv txoj hnyuv me, yuav luag txhua cov carbohydrates thiab cov protein uas zom tau raug nqus, thiab qhov seem yog qee cov khoom siv fiber uas tsis tuaj yeem zom rau hauv txoj hnyuv loj. Tus lej thiab ntau yam ntawm cov kab mob me me hauv txoj hnyuv loj yog nplua nuj heev. Lawv lub luag haujlwm yog los ferment cov fiber seem, thiab tom qab ntawd tsim cov saw luv luv volatile fatty acids, xws li acetic acid, propionic acid thiab butyric acid. Yog li ntawd, formic acid tso tawm los ntawmpotassium diformateNyob rau hauv ib puag ncig acidic tsis yooj yim tso tawm hydrogen ions, yog li ntau formic acid molecules ua si ib qho antibacterial nyhuv.

Thaum kawg, nrog rau kev siv cov khoom nojpotassium diformatehauv txoj hnyuv loj, tag nrho lub luag haujlwm ntawm kev tua kab mob hauv plab hnyuv tau ua tiav.