Nrov Tsim rau Cov Nqaij Qaib Zoo Tshaj Plaws 50% Protein Betaine Anhydrous
Peb lub hom phiaj tseem ceeb yuav yog muab kev sib raug zoo ua lag luam me me thiab muaj lub luag haujlwm rau peb cov neeg siv khoom, muab kev saib xyuas tus kheej rau txhua tus ntawm lawv rau Kev Tsim Nrov rau Cov Khoom Noj Nqaij Qaib Zoo 50% Protein Betaine Anhydrous, Peb yuav siv zog tas li los txhim kho peb cov kev pabcuam thiab muab cov khoom lag luam zoo tshaj plaws nrog cov nqi sib tw. Txhua qhov kev nug lossis lus pom zoo heev. Thov hu rau peb dawb.
Peb lub hom phiaj tseem ceeb yog muab kev sib raug zoo nrog peb cov neeg siv khoom ua lag luam me me uas muaj lub luag haujlwm thiab muaj lub luag haujlwm, muab kev saib xyuas tus kheej rau txhua tus ntawm lawv.Tuam Tshoj Khoom Noj Khoom Haus thiab Khoom Noj Tsiaj, Peb lub tuam txhab muab tag nrho cov kev pabcuam los ntawm kev muag khoom ua ntej mus rau kev pabcuam tom qab muag, los ntawm kev tsim khoom mus rau kev tshuaj xyuas kev siv txij nkawm, raws li lub zog muaj zog, kev ua tau zoo ntawm cov khoom, cov nqi tsim nyog thiab kev pabcuam zoo meej, peb yuav txuas ntxiv mus tsim kho, los muab cov khoom lag luam zoo thiab cov kev pabcuam, thiab txhawb kev koom tes ntev nrog peb cov neeg siv khoom, kev txhim kho sib koom ua ke thiab tsim kom muaj yav tom ntej zoo dua.
Cov ntsiab lus:
Lwm lub npe: Glycine betaine, 2-(Trimethylammonio)ethanoic acid hydroxide sab hauv ntsev, (Carboxymethyl) trimethylammonium hydroxide sab hauv ntsev, Methanaminium
Trimethylammonioacetate
Cov Qauv Molecular:

Cov mis molecular: C5H11NO2
Qhov hnyav ntawm cov mis: 117.15
CAS TSIS MUAJ.: 107-43-7
EINECS TSIS MUAJ.: 203-490-6
[Cov khoom siv lub cev thiab tshuaj lom neeg]
Melting point: 301 ºC
Kev yaj dej: 160 g/100 mL
Cov Txheej Txheem Qhia Txog Kev Siv
| Qhov tsos | hmoov siv lead dawb |
| Cov Ntsiab Lus | 90% |
| Cov dej noo | ≤0.5% |
| Hlau Hnyav (Pb) | ≤20mg/kg |
| Hlau Hnyav (Raws li) | ≤2mg/kg |
| Ntim Khoom | 25kg/hnab |






